Special Events

CATERING

All food and beverage must be provided by Graceland or one of our approved caterers (Heart and Soul Catering, Pig-N-Whistle, Corky's, Cotton Boll, The Peabody, Tellini's, Just Catering, Hog Wild BBQ/A Moveable Feast). Your per person menu cost of your food service includes the food, dinnerware, tables, chairs, set up, break down, staffing, white linens and the facility. There is NO ADDITIONAL RENTAL for any of our regular event venues. However, if an event is held in the Elvis Presley Automobile Museum, the $12.00 per person attraction fee will be charged in addition to the per-person menu charge, unless the Platinum Tour is purchased

Graceland does some in-house catering through our Food Service Department. However, due to limited kitchen facilities, at the present time we must limit our catering to groups of 100 guests or less. Sample menus from our caterers are available. Please do not feel limited by these selections. We will be happy to custom design a menu just for you!

Once your event is confirmed, we must have your contract and $500 non-refundable deposit, within 30 days of reserving the facility. Your deposit will be applied toward your final bill, provided there is no damage or property loss. Events hosted by individuals ARE PAYABLE IN FULL 10 days in advance of the event. Corporate events may be billed after the event with approved credit.

A 20% service charge and 9.25% sales tax will be added to all food items including coffee and tea.

All food and beverage prices are subject to change without notice.

Bar Service is available. We offer Host or Cash bars or a combination of the two.

BAR SERVICE

Premium Brands - $6.50 per drink
House Brands - $5.50 per drink
House Wine - $4.50 per glass
Premium Wine - Pricing Depends on Selection
Domestic Beer - $4.00 each
Imported Beer - $4.75
Non-Alcoholic Beer - $3.50
Soft Drinks - $1.75
Bottled Water - $2.50

Beverage prices apply to both cash and host bars.
Cash bars require minimum sales of $100.00.

BARTENDER CHARGES:
HOST BAR: $30.00 per hour per bartender.
CASH or COMBINATION BARS: $35.00 per hour per bartender.
One additional hour will be charged for set-up and breakdown per bartender.

CASHIER CHARGES:
$15.00 per hour CASHIER CHARGE for each CASH BAR or COMBINATION BAR.
We recommend one bar per 75-100 guests. If you request any number of bars above and beyond the standard recommendation, there is a $150.00 plus tax ADDITIONAL BAR CHARGE per bar. This charge applies whether you have a cash, host, or combination cash/host bar.